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This product, with its high zinc content, is an easily absorbable, high-quality zinc fertilizer solution for regions with zinc deficiency. It successfully addresses the zinc needs of plants. Zinc is a crucial nutrient that enhances plant height and branch development. Although the quantity of zinc needed by plants is lower compared to other nutrients, if there is zinc deficiency in the soil, the yield will be low even if all other nutrients are present in sufficient quantities. Therefore, zinc directly affects the amount of harvested produce from the soil. Zinc oxide promotes stem and branch development in vegetables and fruit trees, as well as tillering and heading activities in cereals.
| PLANT | APPLICATION TIME | APPLICATION METHOD | |
| FOLIAR | SOIL | ||
| Greenhouse Vegetables | This fertilizer is applied 4-5 times from the 4-5 leaf stage to harvest for plants. | 100 – 200 ml / 100 L water | 1-2 L/da |
| Open Field Vegetables | This fertilizer is applied 4-5 times from the 4-5 leaf stage to harvest for plants. | 100 – 200 ml / 100 L water | 1-2 L/da |
| Melon, Watermelon, Strawberry | This fertilizer is applied 4-5 times from the 4-5 leaf stage to harvest for plants. | 100 – 200 ml / 100 L water | 1-2 L/da |
| Apple, Pear, Quince | It is applied 3-4 times at 20-day intervals from fruit set onwards. | 100 – 200 ml / 100 L water | 1-2 L/da |
| Peach, Cherry, Sour Cherry, Apricot, Nectarine, Plum | It is applied 3-4 times at 20-day intervals from fruit set onwards | 100 – 200 ml / 100 L water | 1-2 L/da |
| Grape, Banana, Pomegranate, Fig | After flowering, it is applied 3-4 times at 20-day intervals. | 100 – 200 ml / 100 L water | 1-2 L/da |
| Citrus, Olive, Tea | After flowering, it is applied 3-4 times at 20-day intervals. | 100 – 200 ml / 100 L water | 1-2 L/da |
| Hazelnut, Walnut, Pistachio, Chestnut | From fruit set onwards, it is applied 3-4 times at 20-day intervals. | 100 – 200 ml / 100 L water | 1-2 L/da |
| Cotton, Corn, Sunflower, Soybean, Canola | It is applied 1-2 times from the 4-5 leaf stage to harvest for plants. | 100 – 200 ml / 100 L water | 1-2 L/da |
| Cabbage, Radish, Carrot, Celery, Cauliflower | It is applied 1-2 times from the 4-5 leaf stage to harvest for plants. | 100 – 200 ml / 100 L water | 1-2 L/da |
| Cereals, Legumes, Forage Crops | It is applied 1-2 times from the 4-5 leaf stage to harvest for plants. | 100 – 200 ml / 100 L water | 1-2 L/da |
| Sugar Beet, Potato, Onion, Garlic | It is recommended to apply it 1-2 times from the formation of tubers to harvest. |
100 – 200 ml / 100 L water | 1-2 L/da |
| Cut Flowers, Green Areas, Rice | During the development period, it is applied 2-3 times at 30-day intervals. | 100 – 200 ml / 100 L water | 1-2 L/da |
